What does it cost to book the whole venue at chandi?

There is no hire fee. Reach a minimum spend of S$380++ on food and drink across 3 hours and the entire venue is exclusively yours, including the bar, pool table, screen and sound system. A discretionary 10% service charge and prevailing GST apply.

How many people does chandi seat?

28 seated, and more standing for a reception. One room with no partitions.

Can we play our own music and show our own film at chandi?

Yes. On a private buyout the screen and sound system are yours — bring a playlist, a film, a match or a presentation. There is also a full-size pool table and table games.

11 Slim Barracks Rise, #03-02, NTU@one-north, Singapore 138664, in one-north. Nearest MRT: one-north (CC23) and Buona Vista (CC22 / EW21). Open 11am — 10pm, Wednesday to Monday; closed Tuesdays and public holidays.

chandi — Modern Indian Café & Bar, one-north Singapore

Minimum spend

S$380++

Hours

3

Seats

28

Hire fee

Nil

Reservations

A table, or the whole room

Held the moment you confirm, with a reference to quote on arrival and a confirmation in your inbox. A person reads every one.

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or take the whole house · +65 9693 2313

chandi at a glance

What: Modern Indian Café · Bar · one-north, Singapore
Where: 11 Slim Barracks Rise, #03-02, NTU@one-north, Singapore 138664
When: Wednesday – Monday, 11am — 10pm · closed Tuesdays and public holidays
The room: 28 seats · the whole room from S$380++ for 3 hours, no hire fee
The kitchen: Chef Manjunath Mural, Michelin-starred Group Culinary Chef
Reach us: +65 9693 2313 · dine@chandi.sg

02The kitchen

★ MichelinGroup Culinary Chef

Indian at the root.
French in execution.

Chef Manjunath Mural was the first Indian executive chef in Southeast Asia to earn a Michelin star for an Indian restaurant, held four consecutive years at The Song of India. He remains the only one.

Twenty-two plates in three movements. The tandoor leads eight of them — the one fire in a low-lit room.

The kitchen Why Singapore

03From the menu